Weight Watchers Soup: Mexican Chicken Soup
Prep time: 
Cook time: 
Total time: 
Serves: 10
 
Ingredients
  • 2 cups salsa chicken shredded
  • 1 small onion chopped
  • 2 cloves garlic crushed
  • 1 20 ounces can crushed tomatoes
  • 1 12 ounces can great northern beans
  • 1 12 ounces can red kidney beans
  • 1 cup frozen whole kernel corn
  • 6 cups fat-free chicken stock
  • 1 tablespoon cumin
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon chili powder
  • 1 teaspoon black pepper
  • 1 teaspoon salt
Instructions
  1. Mix all ingredients together in large Crockpot.
  2. Cook on low heat for 6 hours or high heat for 3 hours.
  3. Serve alone or with tortilla chips or strips as desired.
Recipe by You Brew My Tea at https://www.youbrewmytea.com/weight-watchers-soup-mexican-chicken-soup/