Low-Fat Alfredo Sauce with Cream Cheese
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Ingredients
  • ½ block of that Neufchâtel cheese (4 ounces)
  • ½ block fat-free cream cheese (4 ounces)
  • 2 cups fat-free half and half
  • 1 cup Parmesan, grated
  • ½ teaspoon black pepper
Instructions
  1. In a large saucepan, whisk Neufchatel cheese, fat-free cream cheese, half & half, and parmesan until well combined.
  2. Heat over medium heat for 5-7 minutes
  3. Reduce to low heat, and add in black pepper.
  4. Taste and add salt and more pepper if needed
  5. We love to garnish this recipe with a bit of freshly cracked black pepper or parsley. You might also add some freshly shaved Parmesan.
Recipe by You Brew My Tea at https://www.youbrewmytea.com/low-fat-alfredo-sauce-cream-cheese/