Air Fryer Greek Stuffed Chicken Breast
Prep time: 
Cook time: 
Total time: 
Serves: 4
Makes 4 Servings 3 SmartPoints per serving on Weight Watchers FreeStyle, Flex, or Your Way Plans 7 SmartPoints per serving on Beyond the Scale 9 PointsPlus per serving
  • 2 6-ounce boneless skinless chicken breasts
  • 1 cup wild rice, prepared
  • 4 ounces Fat-Free Feta Cheese
  • 4 tablespoons Greek Salad Dressing
  1. Slice chicken breasts in half, making a total of 4 pieces of chicken.
  2. Between two pieces of plastic wrap or parchment paper, pound the chicken breasts until thin.
  3. In a small bowl, mix together prepared wild rice, 1 tablespoon Greek dressing, and fat-free Feta cheese.
  4. Place ¼ rice mixture onto center of each chicken breast and roll covering mixture.
  5. Place each chicken breasts rolled side down into air fryer pan.
  6. Brush remaining Greek dressing over tops of chicken breasts
  7. Cook at 382 degrees for 15 minutes, or until internal temperature reaches 165 degrees.
Recipe by You Brew My Tea at