Crockpot Pinto Beans
Prep time: 
Cook time: 
Total time: 
Serves: 12
 
Ingredients
  • 1 Pound Dry Organic Pinto Beans
  • 3 Cups Water
  • 3 Cups Low Sodium Fat Free Chicken or Vegetable Broth
  • ½ Medium Onion Diced
  • 2 Cloves Minced Garlic
  • 2 Teaspoons Dried Parsley
  • 1 Teaspoon Smoked Paprika
  • 2 Teaspoons Onion Powder
  • ½ Teaspoon Sage
  • 2 Teaspoons Freshly Cracked Black Pepper
  • 1 Teaspoon Salt
Instructions
  1. Place all ingredients into Crockpot or Slow Cooker and stir.
  2. Cook on low heat for 6-7 hours.
  3. For Mexican Style Add: Teaspoon Chili Powder, Teaspoons Cumin. Bunch Fresh Cilantro, Chopped
Recipe by You Brew My Tea at https://www.youbrewmytea.com/2014/08/crockpot-pinto-beans.html