• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
You Brew My Tea
  • WW Breakfast
  • WW Lunch
  • WW Dinner
  • Recipes
    • Snacks
    • Desserts
    • Drinks & Smoothies
    • Slow Cooker
    • Meal Plans, Guides & Programs
  • Lifestyle & Travel
    • Relationship, Health & Money
    • Crafting & DIY
    • Homeschool & Parenting
menu icon
go to homepage
  • Dinner
  • Lunch
  • Snacks
  • Desserts
  • Breakfast
  • DIY
search icon
Homepage link
  • Dinner
  • Lunch
  • Snacks
  • Desserts
  • Breakfast
  • DIY
×

Healthy Biscuit Recipe using Greek Yogurt

Modified: Jun 6, 2020 by Katie Hale · This post may contain affiliate links · 31 Comments

Sharing is caring!

44704 shares
  • Share
  • Tweet
Healthy Biscuit Recipe using Greek Yogurt

I've been playing with variations on this Healthy Biscuit Recipe for a while now, and finally came up with one that I can enjoy.  It's hard to find a way to make this southern classic comfort food healthier, but the addition of nonfat Greek yogurt really seems to do the trick!

Make our Healthy Greek Yogurt Biscuits for only 2 SmartPoints per biscuit on the Weight Watchers FreeStyle program! A great healthy biscuit recipe you'll love!

Healthy Biscuit Recipe using Greek Yogurt

No biscuit is truly healthy considering the basic carbs, but this is much healthier than other choices.  The lack of butter in this recipe helps make it a much better choice that you'll still enjoy but won't feel so guilty about enjoying.  I love having these with sugar-free strawberry jam or unsweetened apple butter.  Such a great option that makes this healthy biscuit recipe a favorite!

Makes 12 biscuits

2 SmartPoints per Biscuit on Weight Watchers FreeStyle, Flex, or Your Way Plan

4 SmartPoints each on Beyond the Scale Plan

4 PointsPlus each

4.2 from 5 reviews
Healthy Biscuit Recipe using Greek Yogurt
 
Print
Prep time
5 mins
Cook time
18 mins
Total time
23 mins
 
Makes 12 biscuits 2 SmartPoints per Biscuit on Weight Watchers FreeStyle, Flex, or Your Way Plan 5 SmartPoints each on Beyond the Scale Plan 4 PointsPlus each
Serves: 12
Ingredients
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • ½ teaspoon salt
  • ½ cup nonfat plain Greek yogurt
  • ½ cup club soda
  • 1 tablespoon butter, melted
Instructions
  1. Preheat oven to 375 degrees.
  2. Spray a baking sheet with non-stick spray or line with a silicone baking mat and set aside.
  3. In a large bowl, mix together flour, salt, baking powder, Greek yogurt, and club soda.
  4. On a clean surface, sprinkle a bit of flour to coat the area, then turn out dough onto floured surface.
  5. Pat or roll out to ½" thickness and using round biscuit or cookie cutter, cut into biscuits. Roll any remaining dough out again to make as many biscuits as possible. Should make 12 medium biscuits.
  6. Place biscuits on the baking mat, touching each other.
  7. Brush the tops of the biscuits with melted butter.
  8. Place in oven and bake for 15-18 minutes or until golden brown on top and cooked through. May brush remaining butter on top if desired.
3.5.3229

Making this healthy biscuit recipe to go with any number of our favorite meals is easier than ever!  Since it is Weight Watchers friendly, it's a great option for any meal plan!

If you are new to Weight Watchers, check out our tips on the Weight Watchers FreeStyle and Flex Plan Updates, as well as making sure you check out our One Week FreeStyle Weight Watchers Menu Plan and Vegan FreeStyle Weight Watchers One Week Menu Plan for more meal planning ideas.

If you are looking for more great recipes, don't forget to join our Weight Watchers Support Group on Facebook!

More Weight Watchers Recipes: 

  • Weight Watchers Cheddar Bay Biscuits
  • Air Fryer Honey Mustard Pork Chops
  • Air Fryer Greek Stuffed Chicken Breast
  • Weight Watchers Chicken Alfredo Recipe
  • Instant Pot Homemade Baked Beans Recipe
  • Air Fryer Tuna Cakes Recipe

Make our Healthy Greek Yogurt Biscuits for only 2 SmartPoints per biscuit on the Weight Watchers FreeStyle program! A great healthy biscuit recipe you'll love!

« Skinny Chicken Spaghetti Recipe
Weight Watchers Chicken Quesadillas Recipe »

Sharing is caring!

44704 shares
  • Share
  • Tweet

Reader Interactions

Comments

  1. Katie

    February 16, 2018 at 11:17 am

    These are 2 FreeStyle Points per biscuit 🙂

    Reply
  2. Lori

    February 19, 2018 at 12:09 pm

    Isthere any substitute for club soda?

    Reply
    • Katie

      February 19, 2018 at 12:27 pm

      You can use sparkling water, club soda, seltzer water, or diet 7up.

      Reply
  3. Melissa

    February 22, 2018 at 4:04 pm

    Could anyone tell me how these would work with Slimming World? Would they be a Free food? Or a Healthy Extra? or would there be a Syn value?
    Thanks in advance!

    Reply
  4. Jess

    March 09, 2018 at 10:02 pm

    Can u use self rising flour? Thanks for the recipe!

    Reply
    • Katie

      March 11, 2018 at 11:09 am

      Self rising flour works great 🙂

      Reply
  5. Vicki

    March 11, 2018 at 11:20 am

    Made these last night but they were very dense. Not sure what I did wrong. Any suggestions?

    Reply
    • Katie

      March 11, 2018 at 12:38 pm

      Some prefer using self rising flour instead of the flour, baking soda, salt mixture. Others have added more baking soda.

      Reply
      • Jeff

        January 02, 2019 at 12:02 am

        I also found them to be firm and they didn't raise particularly high. I realized too late that I did not place them on the baking sheet touching each other. I assume this might help them rise higher. The recipe calls for baking powder but here you are referring to baking soda. Did you mean powder? Or is there supposed to be baking soda in the recipe?

        Reply
    • Amy

      August 19, 2020 at 8:06 pm

      Mine were very dense as well

      Reply
  6. Moke

    March 20, 2018 at 12:34 am

    Is there something I could substitute the butter with?

    Reply
    • Katie

      March 20, 2018 at 10:28 am

      You can leave it off if you prefer. It simply helps brown the tops and adds a bit of flavor.

      Reply
  7. Tonya

    April 06, 2018 at 9:36 am

    Any idea how well these would freeze or how long they last?

    Reply
    • Katie

      April 06, 2018 at 9:39 am

      They freeze great. I have made them into sandwiches and also frozen just by themselves. I would say if wrapped well 4-6 weeks they would be fine.Possibly longer.

      Reply
  8. Pam

    May 13, 2018 at 10:03 pm

    They are delicious! Thanks for the recipe. I made m8 i ones that were only one point each...this time I’ll make regular sized biscuits!

    Reply
  9. Jean

    July 08, 2018 at 5:01 am

    Can you use almond flour? Would you still add the baking powder and salt?

    Reply
    • Katie

      July 09, 2018 at 1:14 pm

      Almond flour will result in a much higher point value for the biscuits, and since I have not made them using it, I am honestly unsure how they would turn out.

      Reply
    • Mary Dunlap

      June 16, 2019 at 8:29 pm

      I am pre diabetic, is there a flour I can use other then white flour, that would not be more points and would work well in this recipe? Thanks

      Reply
    • Sue

      July 09, 2020 at 1:36 pm

      Can I substitute baking soda for the club soda?

      Reply
  10. Rachel

    June 24, 2019 at 8:34 pm

    Mine came out very firm and I followed the recipe to a T! Help! I want them to work! The flavor was great but they did not fluff at all!

    Reply
  11. Marcie

    September 02, 2019 at 10:14 pm

    Would these work for dumplings in chicken and dumplings?

    Reply
    • Katie

      September 05, 2019 at 1:38 pm

      They might be a but hard, but you could add more water or broth and they would work.

      Reply
  12. Pamela

    October 16, 2019 at 1:56 pm

    I made this this morning and here is what I did off the comments I saw
    2 cups self rising flour
    1/2 cup Greek yogurt
    1/2 cup mineral water ( just because that’s what I had on hand)
    2 1/2 TBSPs of Butter ( save back about a tsp or so to brush on tops ). The rest put in the biscuit mix ( very cold and I just shaved into it)
    Do not over mix and i ended up adding just a tad more mineral water to help it come together.

    The reason I used that much butter was because it was the maximum I could use to still keep it a 2pt bisquit😉

    Everything else I did the same and it ended up making 16 biscuits for me this time so next time I will make my biscuits a little bigger! at 2 pts each these are amazing! My husband loved them as well and said they taste just like regular biscuits to him... the ultimate compliment as he loves biscuits! Lol!

    Thanks for coming up with this as they will be a mainstay in our home!

    Reply
    • Pamela

      October 30, 2019 at 11:57 pm

      i was wrong on this. the way i made it 16 biscuits was still 2 pts each. if i made 12 it would be more points but they were plenty big at 16😃

      Reply
  13. Gwoma

    January 28, 2020 at 4:48 pm

    Any idea how many calories in one biscuit and the nutritional values like how much protein for biscuit?

    Reply
  14. Jan

    March 04, 2020 at 8:35 pm

    Would gluten free flour work in this is biscuit recipe?

    Reply
  15. Briana

    March 09, 2020 at 8:30 pm

    What are the macros for this, if i don't follow weight watcher's

    Reply
  16. Debra Rogers

    March 10, 2020 at 5:41 pm

    I used spray butter on top of mine I did 11 but 3 big one for my husband for 2 points on
    purple

    Reply
  17. Esther

    April 22, 2020 at 4:51 pm

    An ad is blocking the ingredient list!

    Reply
  18. Sue

    July 08, 2020 at 2:16 pm

    Can I substitute baking soda for club soda?

    Reply
  19. Adrienne

    March 05, 2021 at 11:55 am

    Can regular plain yogurt be used instead of greek yogurt?

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe:  

Primary Sidebar

Categories

  • Breakfast
  • Crafting & DIY
  • Desserts
  • Dinner
  • Drinks & Smoothies
  • Homeschool & Parenting
  • Lifestyle & Travel
  • Lunch
  • Main
  • Meal Plans, Guides & Programs
  • Recipe
  • Relationship, Health and Money
  • Slow Cooker
  • Snacks
  • Soups

YouBrewMyTea.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate we earn from qualifying purchases.

Contact • About • Privacy Policy • Refund Policy • Disclosure
Copyright © 2023 · You Brew My Tea. All Rights Reserved.
You Brew My Tea is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

44704 shares